• Happy Hour - At Red Bean Restaurant


    - Experience Elegance Dining in a Relaxed Atmostphere...

    - Happy hour at red bean restaurant...

  • RED BEAN RESTAURANT


    - The best authentic Vietnamese food in Town

  • Experience

    Unrevealed


    - Passionate food for Passionate People
     

At Red Bean our vision is to become one of Vietnam’s leading restaurant brands serving modern Vietnamese cuisine with high quality and innovative ideas but never forgetting the roots and value of true and authentic Vietnamese cooking.

Our aim is to build a great reputation in the hospitality and restaurant trade. To help lead the way in creating inspirational dishes which keep true to Vietnamese cooking embodying the five elements of metal, wood, fire, water and earth that underpin Vietnamese food.
  • VIETNAMESE SET
    VIETNAMESE SET
    VIETNAMESE SET MENU VND 350.000 ++/Person 

    APPETIZER
    Steamed rice pan cake (Bánh cuốn)
    Served with fish sauce dressing and herbs
    STARTER
    Fresh spring rolls or deep fried spring rolls (Nem)
    Served with dipping, herbs and fresh rice vermicelli
    SOUP
    Rice noodles soup with beef or chicken (Phở)
    Served with lime slice and chili on the side
    MAIN COURSE
    Hanoi grilled fish (Chả cá) or marinated grilled pork (Bún chả)
    Served with fresh rice vermicelli, lettuce, herbs, dipping sauce
    DESSERT
    Sticky rice cake (Bánh trôi)
    Served in tapioca starch soup
    Enjoy your meal!
    VND 350.000 - per person

    The price is subject to 10% of VAT and 5% of service charge

    Book now

  • THE RED BEAN SET
    THE RED BEAN SET
    THE RED BEAN SET MENU VND 480.000++/Person 

    APPETIZER
    Spinach ravioli
    Served with nectar soup
    STARTER
    Smoked salmon
    Served with Caviar, avocado, minced mushroom and dill dressing
    SOUP
    Mushroom soup
    Served with terrine egg, asparagus, crispy rice paper and coriander
    MAIN COURSE
    Roasted duck breast with orange glazed
    Served with sautéed vegetable, orange sauce, cherry tomatoes, orange peel and herbs
    OR
    Catch of the day
    Marinated sea bass steak, prawn, squid with olive oil then cooked in the oven, Served with sautéed mushroom, vegetable, and turmeric sauce
    DESSERT
    Hot passion fruit cake
    Served with passion fruit sauce and your choose of (vanilla, chocolate or cinnamon ice-cream)
    Enjoy your meal!
    VND 480.000 - per person

    The price is subject to 10% of VAT and 5% of service charge

    Book now

  • WESTERN SET
    WESTERN SET
    WESTERN SET MENU VND 680.000++/Person 

    APPETIZER
    Spinach ravioli
    Served with nectar soup
    STARTER
    Pan seared foie-gras
    Served with sautéed mushroom in olive oil, fresh orange and balsamic sauce
    SOUP
    Green bean soup
    Served with vegetable cake and deep-fried prawn with young sticky rice
    MAIN COURSE
    Grilled Australian beef tenderloin with pan seared foie-gras
    (Three option of sauce: red wine, green pepper or rosemary sauce)
    OR
    Grilled Australian lamb rack
    Served with mushroom, cherry tomato and mashed potato
    (Three option of sauce: thyme, red wine or black pepper sauce)
    DESSERT
    Hot chocolate cake
    (Your choose of vanilla, chocolate or cinnamon ice-cream)
    Enjoy your meal!
    VND 680.000 - per person

    The price is subject to 10% of VAT and 5% of service charge

    Book now

This classy restaurant was a welcome change from the usual eateries on Ma May street. It has the atmosphere and...

Hans Orn Hans Orn from Sweden (Solo traveller) - Wednesday, September 02, 2015
We are staying in this lovely, boutique hotel and have very much enjoyed the breakfast and lunch at the Red Bean....

Hans Orn Hans Orn from Sweden (Solo traveller) - Wednesday, December 02, 2015
This hotel is located in a great location, within easy walking distance of the main attractions in the Old Quarter...

Jarrod H from Abkhazia, Georgia (Solo traveller) - Saturday, February 07, 2015
This hotel is located in a great location, within easy walking distance of the main attractions in the Old Quarter...

Kunthea Euro from United States (Solo traveller) - Thursday, May 08, 2014
We were looking over the menu outside as we passed by and were welcomed in to learn more about the menu. Once we...

Kunthea Euro from United States (Solo traveller) - Wednesday, June 04, 2014